Check this recipe, This is our family recipe for many years, This easy recipe dinner rolls.
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EASY RECIPE DINNER ROLLS
Ingredients
- ½ cup warm water
- ½ cup warm milk you can use lactose free milk
- 1 huevo
- ⅓ cup soft butter (5tbsp butter) use dairy free
- ⅓ cup white sugar
- 1 teaspoon salt
- 4 cups all purpose flour
- 1 tablespoon yeast
Instructions
- Mix the liquids: You can do this by hand or with a mixer. Start by adding the warm milk, warm water, and yeast. Stir to combine and let it sit for 5 minutes to activate the yeast.Add the rest of the ingredients: Add the egg, butter, sugar, and salt (but not the flour). Mix everything together.Add the flour: Gradually add the flour, until a soft, elastic dough forms. The dough should be slightly sticky but not so much that it sticks to your hands.Let the dough rise: Transfer the dough into a large greased bowl, cover it, and let it rest until it doubles in size.Shape the dough: Once the dough has risen, divide it into12- 15 equal balls. Try to make them as uniform as possible.Second rise: Grease a 9x13-inch baking dish, and arrange the dough balls in it. Let them rest again until they double in size.Preheat the oven: Preheat your oven to 350 (180C), and bake the rolls for 18minutes, or until golden brown.Butter the rolls: Once baked, spread some butter over the top while they are still hot to give them color and flavor.TO FREEZE:Do the first 5 steps. Done this shape the balls ans put them in a cookie sheet and add it to the freezer for around 2 hrs. Once are frozen add the dough to a ziploc bag. You can keep them in the freezer for 4 weeks.When ready to bake them, Oil a 9x13 pan, add the frozen dinner rolls and let them defrost and grow (it takes around 5 hrs) Preheat your oven and bake them.
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